Sake Review

Kitasekai Daiginjo Nama Genshu / 北世界　大吟醸生原酒

hokkaido sake
Name: Kitasekai Daiginjo Nama Genshu / 北世界　大吟醸生原酒
Brewer: Nihon Seishu / 日本清酒
Rice: Yamadanishiki
Brew Year: 2011 (Bottled in 2015)
Prefecture: Hokkaido
Alcohol content: 17-18%
Bullet-point Review:
  • Aged sake – left in a tank for 4 years until bottling.
  • Aging = smooth flavor.
  • Very limited supply.
  • Brewed in the center of Sapporo.
Tasted at: Komoriku (Chiba)
 Rating: 3.5/5 star