EDGY SAKE 
Name: Isojiman Junmai Ginjo 50 / 磯自慢 純米吟醸 50
Brewer: Isojiman Shuzo / 磯自慢酒造
Rice: Yamadanishiki
Brew Year: 2016
Prefecture: Shizuoka
Alcohol content: 16-17%
Bullet-point Review:
- One of the finest junmai ginjo sakes available in Japan.
- Brewed in Yaizu, Shizuoka. A famous port town known for amazing fishes.
- Very delicate fruity scent.
Tasted at: Amenochihare (Tokyo)
Rating: 4.0/5 star
